Posted on: October 27, 2026
Job Description:
Full-Time & Part-Time Available
• Prepare and execute high-quality dishes according to our menu specs (think premium smash burgers, classic fish & chips, hearty stews, and pub appetizers).
• Maintain a clean, organized, and sanitary workstation in compliance with health and safety standards.
• Assist with kitchen prep, portioning, and stocking before and during rushes.
• Work collaboratively with the front-of-house team to ensure food goes out hot, fresh, and fast.
$18.00–$21.00
Employment Type: Full-time
Field of Work: Restaurant/Food Services
Required skills:
• Experience: 1+ years of experience as a Line Cook, Prep Cook, or Short Order Cook is preferred, but we are willing to train the right candidate with a killer work ethic!
• Availability: Flexibility to work nights, weekends, and holidays (pub peak times).
• Speed & Stamina: Ability to stay calm, focused, and move efficiently during busy lunch and dinner rushes.
• Reliability: You must have reliable transportation to Orono, as public transit lines to the immediate area are limited.
• Food Handler Certificate is an asset (or willingness to get it before start date).
Company information
Company Name: The Cooper On MainContact Name: Thomas Higgins
Address: 5304 Main St
City: Orono
Postal Code:L0B 1M0
Email: tomhiggins1983@gmail.com
Prefered method of contact: Email