Line cook

Job title: Line cook
Posted on: October 21, 2026
Job Description:

WE ARE HIRING – LINE COOK (THAI RESTAURANT)
📍 Location: Port Perry, Ontario
Position: Line Cook
Employment Type: Full-time / Part-time

Job Description

– Prepare and cook Thai dishes according to the restaurant’s recipes and quality standards.
– Prepare ingredients, sauces, and food items for daily service.
– Maintain consistency in food quality, taste, presentation, and portion sizes.
– Keep the kitchen clean, organized, and compliant with food safety and sanitation standards.
– Monitor food inventory and inform the manager when supplies need replenishing.
– Work efficiently during busy service hours and coordinate with other kitchen team members.
– Follow proper food handling, storage, and cleaning procedures.

Requirements

– Previous experience working in a restaurant kitchen is preferred.
– Experience cooking Thai food is an asset.
– Ability to work in a fast-paced environment and handle multiple orders efficiently.
– Good teamwork, communication, and time-management skills.
– Knowledge of food safety and sanitation practices.
– Reliable, responsible, and willing to learn.
– Availability to work flexible shifts, including evenings and weekends, as required.

What We Offer

$19
Friendly and supportive working environment.
Opportunity to grow with the team.

📩 How to Apply
Please send your resume and a brief introduction about your kitchen experience by direct message or email to thaipatinya@gmail.com.

We look forward to welcoming a new member to our team!


Employment Type: Full-time
30
Field of Work: Restaurant/Food Services
Required skills:

Company information

City: Port Perry
Prefered method of contact: Email