Posted on: January 16, 2026
Job Description:
Responsibilities:
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Assist Cook with basic food preparation, including washing, chopping, and portioning ingredients
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Support cooking staff during service as directed (e.g., plating, restocking, simple prep)
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Maintain cleanliness of workstations, equipment, and kitchen areas
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Wash dishes, utensils, and cooking equipment as needed
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Follow food safety, hygiene, and sanitation standards at all times
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Assist with receiving and storing food supplies properly
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Dispose of waste and recycling according to procedures
Qualifications & Skills:
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Previous kitchen or food preparation experience is an asset but not required
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Ability to work in a fast-paced environment
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Good time management and teamwork skills
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Attention to detail and ability to follow instructions
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Knowledge of food safety practices (Food Handler Certificate an asset)
Employment Type: Full-time
Field of Work: Restaurant/Food Services
Required skills:
Company information
Company Name: Ayothaya Thai KitchenCity: Oshawa
Email: oshawa@employmenthelp.ca
Additional information:
https://www.ayothaya.ca/
Prefered method of contact: Email