Posted on: May 13, 2024
Job Description:
Cook 1, 2 or 3 designation.
Experience in quantity food preparation.
Must hold current Safe Food Handlers Certification.
Familiar with Canada’s Food Guide to Healthy Eating and therapeutic diets.
Ability to direct and supervise others.
Ability to understand oral and written directions.
Ability to lift heavy objects, and stand and walk short distances throughout the day and to tolerate heat from kitchen area.
Must be free of communicable diseases.
Familiar with Hazardous Analysis Critical Control Point (HACCP), Workplace Hazardous Material Information System (WHMIS), Occupational Health and Safety, and Sanitation Code.
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Employment Type: Part-time
Field of Work: Restaurant/Food Services
Required skills:
Food handlers certificate
Company information
Company Name: Butternut ManorCity: Uxbridge
Apply Online URL: https://butternutmanor.ca/careers/
Prefered method of contact: Apply Online URL
