Sous Chef – U1376

Job title: Sous Chef – U1376
Posted on: March 14, 2023
Job Description:

Assist the chef in day to day management of a high end kitchen. Responsibilities include food preparation, cooking, supervision of staff. Must have food handlers certificate, a professional attitude, be punctual and have passion for food and cooking.

 

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Employment Type: Full-time
40
Field of Work: Restaurant/Food Services
Required skills:

Food handlers
Cooking
Knife skills
Time management
Leadership
Management


Company information

Company Name: Marwan's Global Bistro
City: PORT PERRY
Apply Online URL: HTTPS://marwanglobalbistro.com
Prefered method of contact: Email