Posted on: June 10, 2021
Looking for experienced Prep Cook, must be able to work evenings & weekends for busy restaurant in Beaverton.
Sets up and stocks food items and other necessary supplies.
Prepares food items by cutting, chopping, mixing, and preparing sauces.
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Cleans and sanitizes cooking surfaces at the end of the shift.
Preparing vegetables & Salads, able to wash dishes
For more information on how to apply please email email@example.com or text 905-261-3895. Leave a detailed message with your name, phone number, and the position you are interested in and someone from our team will get back to you as soon as possible!
To register with us and get direct access to all of our programs and services, follow this link: https://tinyurl.com/y28jnbtk
Employment Type: Part-time
Field of Work: Restaurant/Food Services
Valid Food Safety Handler Certificate
Ability to work in a team in busy environment
16-40 hours/wk, $14.35/hr
Company informationCity: Beaverton
Please drop of Resume in person, during regular business hours
Prefered method of contact: In Person