Prep Cook/ Dishwasher U-829

Job title: Prep Cook/ Dishwasher U-829
Posted on: June 10, 2021
Job Description:

Looking for experienced Prep Cook, must be able to work evenings & weekends for busy restaurant in Beaverton.
Responsibilities:
Sets up and stocks food items and other necessary supplies.
Prepares food items by cutting, chopping, mixing, and preparing sauces.
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Cleans and sanitizes cooking surfaces at the end of the shift.
Preparing vegetables & Salads, able to wash dishes

For more information on how to apply please email uxbridge@employmenthelp.ca or text 905-261-3895. Leave a detailed message with your name, phone number, and the position you are interested in and someone from our team will get back to you as soon as possible!

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Employment Type: Part-time
16-40 hours
Field of Work: Restaurant/Food Services
Required skills:

Valid Food Safety Handler Certificate
Ability to work in a team in busy environment
16-40 hours/wk, $14.35/hr


Company information

City: Beaverton
Additional information:

Please drop of Resume in person, during regular business hours


Prefered method of contact: In Person