Posted on: June 14, 2023
Job Description:
Clean food preparation areas, cooking surfaces, and utensils.
Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
Cook the exact numbers of items ordered by each customer, working on several different orders simultaneously
Maintain sanitation, health, and safety standards in work areas.
Measure ingredients required for specific food items being prepared.
Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
Pre-cook items such as bacon, in order to prepare them for later use
Prepare specialty foods such as pizza, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time.
Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
Verify that prepared foods meets requirements for quality and quantity.
Wash, cut, and prepare foods designated for cooking.
Clean, stock, and restock workstations and display cases.
Order and take delivery of supplies.
Prepare dough, following recipe.
Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times.
Serve orders to customers at windows, counters, or tables.
Take food and drink orders, receive payment form customers
Experience Preferred but not required
Smart Serve an asset
Fast paced environment
Team work
MUST have Food Handler’s certificate
For more information or to apply, please email uxbridge@employmenthelp.ca or text 905-261-3895. Leave a detailed message with your name, phone number, and the position you are interested in and someone from our team will get back to you as soon as possible!
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Employment Type: Part-time
Field of Work: Restaurant/Food Services
Required skills:
Company information
City: BeavertonPrefered method of contact:
