Line Cook – Part time U485

Job title: Line Cook – Part time U485
Posted on: August 28, 2019
Job Description:

Line Cook needed in higher end restaurant to help in the preparation and design of all food items. Duties include assisting in the production of high quality plates.

Working evenings and weekends is a must.

For further information, please visit your closest Employment Centre.

Beaverton, 397 Simcoe St, Monday and Tuesday 8:30-4:30pm

Port Perry, 231 Water St (Scugog Library), Tuesday & Wednesday 10:00-5:30pm

Uxbridge, 29 Toronto St S, Monday-Wednesday and Fridays 8:30-4:30pm, Thursday 10-6

All sites are closed 12-1pm


Employment Type:
Field of Work: Restaurant/Food Services
Required skills:

Understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in a fast paced environment
Comply with sanitation regulations and safety standards
Maintain a positive approach to working in a team setting


Company information

City: Uxbridge
Prefered method of contact: